In a word - fantastic We visited the Glazebrook for dinner previously, and were shown round the hotel by our charming host - who knew how to sell the rooms!
We stayed for several nights for a decompression holiday. We had loved the unique decor of the hotel on our previous visit and were looking forward to our stay. The rooms are all individually styled and furnished to an exceptional standard. The staff are all professionally attentive and personable and the service is second to none. The food is also of a high standard - my only quibble was that there were only a few vegetarian options on the dinner menu did not change during our stay.
Otherwise, 10/10 and I cant wait to visit again. More

Wedding Anniversary Celebration We loved everything about The Glazebrook, the decor, the food, the extremely comfortable rooms and especially the young and enthusiastic staff. Can’t wait to return. Special mention for the Sommelier, Shami . Thank you for your advice on wines and your conversation. We will definitely be returning and have recommended The Glazebrook to many of our friends.

Trute Our second visit to this fabulous place. Had three course lunch at this gorgeous place today. Staff were great and friendly.
Meal was fabulous in wonderful surroundings. Hotel decor
Was fun, totally loved it. Organising yet another visit.

As good as always Fantastic award winning private boutique hotel and restaurant in peaceful location with very pleasant staff, well worth the cost for something extra special. High attention to detail with regular attendance of owners on site ensuring smooth running and customer satisfaction

Perfection This is what a hotel should be like. They have it nailed. Beautiful decor everywhere you look. Rooms are gorgeous. Food was beautiful. Service was fantastic, attentive without being in your face. Strongly recommend and cannot wait to go back.

Birthday and Anniversary treat Thoroughly enjoyed the whole experience, my daughter bought me an 8 course tasting menu for my birthday, we used it just after our 10th anniversary. My wife is vegetarian the chef came up with an alternative menu, I will say i didn't realize we both had to have same menu but the restaurant manager asked the chef if i could have the non vegetarian menu which they obliged without any problem. I had the wine flight with my meal which I had never really heard of (its where the bar manager has paired each course with a different wine) this was awesome and really made a difference to the tastes. We had decided to book a room and weren't disappointed, so comfortable, the owner Pieter was so welcoming and so interesting to chat to, ask to look at the book of the refurbishment of Glazebrook, absolutely loved the experience. More

Fantastic lunch Excellent 3 course meal. The food was truly delightful. Strong flavours and very good quality. Service was excellent from the moment we arrived. Highly recommend for a special occasion or just drinks as all the rooms are truly special with remarkable decor! Can’t wait to return. Thank you

A little hidden gem! We have just returned from a nights stay at the Glazebrook. Well done to the owners for transforming what was a very tired basic hotel into a fabulous, funky and classy small boutique hotel! The photo book of before and after the renovation in reception is well worth a look. We stayed on a Sunday night whilst travelling through and found all the staff to be very attentive and cheerful. Fabulous food and cocktails. Special mention for Becky, a new member of staff, she was incredibly kind and helpful, you can have the greatest hotel in the world but without the right customer service it falls short. Fear not though this hotel achieves both! More

Excellent stay. We had a excellent 2 night stay as a Birthday celebration .We were made to feel very welcome and loved the unusual decor. The food is top class ,we had the 6 course tasting menu with wine and it was delicious . We look forward to returning.

Fabulous meal, great ambience and hospitality We had a fabulous meal at Glazebrook House last night. They do know their gins really well so I always tell them to surprise me and the local 1535 they served me with a twist of lemon and sprig of thyme was a lovely surprising drink, fresh and herby. The amuse bouche was tender and very tasty, sourdough bread with whipped butter -beautiful- followed by the crab ravioli and my husband had the local scallops (which I absolutely recommend). My husband had the battered cod and triple cooked chips (unadventurously!) -very good, but I had the pricier hake which was really beautifully cooked and very well seasoned. Gorgeous flavours. Chocolate fondant to follow. The ambience is wonderful, and the staff attentive and friendly. A really nice way to spend the evening. We didn't stay the night as we are very local so have given it top scores as a hotel in lieu of the restaurant. More